Ingredients

  • 2 oz 1903 Rum
  • 0.5 oz lime juice, freshly squeezed
  • Ginger beer, to top (about 5 ounces)

Directions

  1. Add ginger beer and lime juice to a glass filled with ice.
  2. Top with 1903 Rum.
  3. Garnish with a lime wheel.
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